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Mechanistic insights into how the SARS-CoV-2 virus affects the nervous system, alters its function, and causes neuropathology

Study demonstrates that SARS-CoV-2 infection and viral fusogens cause glial and neuronal fusion.

9 Jun 2023

Consumers view plant-based meats as healthier, but are they ready to swap steaks for seitan?

Study explores the perception of meat alternatives as healthier options, revealing consumers often misjudge their nutritional value, especially protein content. This underlines the need for clear and honest nutritional information.

8 Jun 2023

Study: Only 50% of athletes can identify sudden cardiac arrest or provide CPR

It is well known that early resuscitation with cardiopulmonary resuscitation (CPR) and an automated external defibrillator (AED) saves lives, and in most sports-related sudden cardiac arrest events, trainers or medical personnel respond and initiate protocols to resuscitate a player while other athletes standby.

8 Jun 2023

Yellow fever: examining potential burden on vaccine strategy

Researchers presented a stochastic model of yellow fever transmission.

8 Jun 2023

Breastfeeding found to reduce ultra-processed food intake among preschoolers

Researchers determined the association between the duration of breastfeeding and the intake of ultra-processed food.

8 Jun 2023

The prevalence of inadequate iron intake among children in high-income countries

Researchers discussed iron nutrition among preschoolers residing in high-income countries.

8 Jun 2023

Conventional speech therapy and singing may help improve patients' voice problems with Parkinson's

Speech and voice disorders are common in individuals with Parkinson's disease. New research published in the International Journal of Language & Communication Disorders found that a tele-rehabilitation program that combines conventional speech therapy and singing may help improve patients' voice problems.

7 Jun 2023

How does attention dysregulation impact anxiety, cognition, and low mood among adolescents?

Researchers explored the effects of attention dysregulation on anxiety, cognition, and low mood.

7 Jun 2023

Cracking the code of cognitive health: Regular nut consumption tied to sharper minds

Consuming nutrient-dense nuts, rich in neuroprotective components, may have potential benefits for cognitive health.

6 Jun 2023

New type of wound dressing could enhance the healing process for burn patients

One of the challenges in treating burn victims is the frequency of dressing changes, which can be extremely painful.

6 Jun 2023

The phenolic composition, antioxidant capacity, and other functional properties of fresh and dried figs

Researchers explored the phytochemical contents and health benefits of consuming figs.

6 Jun 2023

INTEGRA Biosciences’ pipettes help to combat prostate cancer

The lab is now in the process of moving these products over to prostate cancer screening, where they are helping to improve result accuracy and turnaround times and, ultimately, support timely diagnosis and treatment.

From INTEGRA Biosciences 6 Jun 2023

The association of youth, adulthood, and long-term dietary patterns from youth to adulthood with cognitive function in midlife

A study evaluated the association between long-term dietary patterns from youth to adulthood and cognitive function in midlife.

6 Jun 2023

How lipid metabolites in the gut aid in regulatory T-cell differentiation

Researchers describe the Treg-cell-inducing activity of lipid extracts from the feces of specific-pathogen-free mice.

6 Jun 2023

Study highlights strikingly low numbers of defibrillators being used during out-of-hospital cardiac arrests

Defibrillators are being used in just one in ten cardiac arrests where the lifesaving devices are available, according to new research presented at the British Cardiovascular Society Conference in Manchester.

5 Jun 2023

Mediterranean diet in pregnancy: A recipe for reduced stress and improved sleep

A Mediterranean diet intervention during pregnancy reduces maternal stress and anxiety levels, improves sleep quality, and increases the cortisone/cortisol ratio. These findings highlight the positive impact of dietary changes on maternal well-being during gestation.

4 Jun 2023

New collaboration wins award to investigate non-invasive treatment of uterine fibroids

A collaboration among Dr. Frank Greenway of Pennington Biomedical Research Center, Dr. Beverly Ogden of Woman's Hospital in partnership with LSU, and the University of Louisiana at Lafayette, was named as one of three award recipients at the Baton Rouge Health-Tech Catalyst Pitch Night.

2 Jun 2023

The mediation roles of parental role-modeling and food availability in the socioeconomic inequalities of children’s diet

Scientists explored how family socioeconomic status and parental role-modelling influence children's diet.

2 Jun 2023

Is there an association being plant-based diets and mental health?

Researchers determined the relationship between plant-origin diet indices and mental health disorders

2 Jun 2023

Do veterans with COVID-19 experience similar outcomes when hospitalized in Veterans Health Administration hospitals vs. community hospitals?

Researchers compared COVID-19-related deaths and re-admission rates in VHA vs. community hospitals.

2 Jun 2023

Frequency News and Research

Mechanistic insights into how the SARS-CoV-2 virus affects the nervous system, alters its function, and causes neuropathology

Consumers view plant-based meats as healthier, but are they ready to swap steaks for seitan?

Study: Only 50% of athletes can identify sudden cardiac arrest or provide CPR

Yellow fever: examining potential burden on vaccine strategy

Breastfeeding found to reduce ultra-processed food intake among preschoolers

The prevalence of inadequate iron intake among children in high-income countries

Conventional speech therapy and singing may help improve patients' voice problems with Parkinson's

How does attention dysregulation impact anxiety, cognition, and low mood among adolescents?

Cracking the code of cognitive health: Regular nut consumption tied to sharper minds

New type of wound dressing could enhance the healing process for burn patients

The phenolic composition, antioxidant capacity, and other functional properties of fresh and dried figs

INTEGRA Biosciences’ pipettes help to combat prostate cancer

The association of youth, adulthood, and long-term dietary patterns from youth to adulthood with cognitive function in midlife

How lipid metabolites in the gut aid in regulatory T-cell differentiation

Study highlights strikingly low numbers of defibrillators being used during out-of-hospital cardiac arrests

Mediterranean diet in pregnancy: A recipe for reduced stress and improved sleep

New collaboration wins award to investigate non-invasive treatment of uterine fibroids

The mediation roles of parental role-modeling and food availability in the socioeconomic inequalities of children’s diet

Is there an association being plant-based diets and mental health?

Do veterans with COVID-19 experience similar outcomes when hospitalized in Veterans Health Administration hospitals vs. community hospitals?

Exploring the intersection of biology and proteomics

Unlocking the Secrets of Multiple Sclerosis Progression: Brain-Immune Cell Communication

Passing on Polycystic Ovary Syndrome: Health risks for male offspring of women with PCOS

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